
|
Small
|
Large
|
|
| BAR SNACKS AND NIBBLES |
$
|
$
|
| Garlic Herb Bread - plain | 5 | |
| - cheese |
5.5 |
|
| Bread & Dips | 11.5 | |
| Golden Fries with aioli | 7 | |
| Kumara Fries with aioli | 9 | |
| Hot Dipping Bowl - tempura fish, spring rolls, samosa's & calamari rings with sweet chilli sauce | 11.5 | 18 |
| Fisherman's Catch Small/Large - tempura fish, calamari rings, battered mussels, prawn twisters and dipping sauces | 15 | 25 |
| Slipp Inn Plate/Platter - chicken nibbles, pork ribs, prawn cutlets, calamari & seasoned wedges with sauces | 21 | 42 |
| Wedges topped with cheese, bacon & sour cream | 15 | |
| Chilli Beef Nacho’s with guacamole & sour cream(vege available) | 16 | |
| Fresh Green Lipped Mussells served in either a rustic Italian Tomato sauce or a Thai coconut cream curry sauce | 16.5 | 21 |
| Smokey BBQ Pork Spare Ribs | 16 | 22 |
| TAPAS |
$
|
$
|
| Satay Beef Skewers | 11 | |
| Falafel Bites | 11 | |
| Lamb Kebabs | 11 | |
|
Deep Fried Mussels |
11 | |
| Bacon Wrapped Scallops | 11 | |
| Butter Chicken Skewers | 11 | |
| Buffalo Wings | 11 | |
| Olive Bowl and Breads | 11 | |
|
LUNCH MENU (12-3pm) |
$
|
$
|
| BLAT – bacon, lettuce, avocado, tomato & aioli on toasted Turkish bread with chunky fries |
15 |
|
| Chicken, Bacon & Brie Burger with tomato, lettuce, red onion, plum sauce and chunky fries | 15 | |
| Lamb Burger – homemade lamb pattie, lettuce, tomato, Swiss cheese, beetroot, salad, relish & an egg served with fries | 15 | |
| Falafel Burger - | 15 | |
| Cajun Chicken Tenders - Cajun chicken tenders with side salad, chunky fries & honey mustard aioli dipping sauce | 15 | |
| Chicken Salad - seared chicken, lettuce, tomatoes, cucumber, onion, crispy noodles & cashew nuts covered in a mango dressing | 15 | |
|
Satay Beef Salad - strips of tender beef marinated in coriander and lime, served on top of a tomato, cucumber, cashew nut and crispy noodle salad, topped with satay sauce |
15 | |
| Slipp Inn Club Sandwich - | 15 | |
| Crispy Fried Squid - lightly coated in flour, fried & finished with garlic, served with green salad & aiolo | 15 | |
| Slipp Inn Breakfast - | 15 | |
| Breakfast Burger - | 15 | |
| Thai Stlye Seafood Broth - | 15 | |
| Snapper and Fries - | 15 | |
| 200g Sirloin - | 15 | |
|
DINNER MENU(from 5pm) LITE MEALS |
$
|
$
|
| BLAT – bacon, lettuce, avocado, tomato & aioli on toasted Turkish bread with chunky fries | 15 | |
| Chicken, Bacon & Brie Burger with tomato, lettuce, red onion, plum sauce and chunky fries | 15 | |
| Lamb Burger – homemade lamb pattie, lettuce, tomato, Swiss cheese, beetroot, salad, relish & an egg served with fries | 15 | |
| Falafel Burger - | 15 | |
| Cajun Chicken Tenders - Cajun chicken tenders with side salad, chunky fries & honey mustard aioli dipping sauce | 15 | |
| Chicken Salad - seared chicken, lettuce, tomatoes, cucumber, onion, crispy noodles & cashew nuts covered in a mango dressing | 15 | |
|
Satay Beef Salad - strips of tender beef marinated in coriander and lime, served on top of a tomato, cucumber, cashew nut and crispy noodle salad, topped with satay sauce |
15 | |
| Crispy Fried Squid - lightly coated in flour, fried & finished with garlic, served with green salad & aiolo | 15 | |
| Thai Stlye Seafood Broth - | 15 | |
|
MAINS |
$
|
$
|
| Chicken Risotto - |
24 |
|
| Chorizo Fettucine - |
22 |
|
| The Turk | 24 | |
| Butter Chicken Breast | 26 | |
| Snapper & Fries fresh snapper coated in a light crisp beer batter, served with chuncky fries & a fresh garden salad | 23 | |
| Cajun Salmon | 28 | |
| Spring Lamb Stew | 24 | |
| Lamb Shanks served on a creamy garlic mash with seasonal vegetables, covered with a rich rustic Italian tomato sauce | 19.5 | 26 |
| Aged Scotch Fillet Beef Steak 220g aged scotch fillet beef steak served with salad and chunky fries | 26 | |
| Pepper Butter Sirloin Steak 250g aged sirloin beef steak topped with pepper butter and served with salad and chunky fries | 26.5 | |
| Mushroom Scotch Fillet Steak 220g aged scotch fillet beef steak with bacon & mushroom gravy, served on creamy garlic mash with seasonal vegetables | 27 | |
| Steak Eggs and Chips 250g aged sirloin beef steak served with 2 eggs a garden salad & chunky fries | 27 | |
| Eye Fillet 220g aged eye fillet beef steak wrapped in bacon, served with creamy garlic mash with seasonal vegetables, drizzled with bearnaise | 32 | |
|
KIDS MENU (12 YRS AND UNDER ONLY) |
$
|
$
|
|
Fish & Chips – with Tartare Sauce |
9.5 | |
|
Chicken Nuggets & Chips - with Plum Sauce |
9.5 | |
|
Mini Hotdogs and Chips |
9.5 |
|
|
Mini Chicken Pasta |
9.5 | |
| Mini Lamb Burger and Chips | 9.5 | |
|
DESSERTS |
$
|
$
|
|
Deep Fried Mars Bar served with ice cream |
10 | |
|
Chocolate Brownie - served with Ice Cream and Chocolate Sauce |
10 | |
|
Apple Pie served with whipped cream & ice cream |
10 | |
| Pavlova served with whipped cream & seasonal fruit |
10 |
|
| Sorbet served with jellied fruits | 10 | |
| Cheesecake - ask our friendly bar staff for todays flavour | 10 | |
| Ice Cream Sundae vanilla ice cream with your coice of chocolate, caramel or berry sauce | 10 | |
All prices subject to change








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